High-Protein Tofu Scramble

Ingredients

• 1 block firm tofu, drained and crumbled
• 2 tbsp nutritional yeast
• 1/2 tsp turmeric powder
• 1/4 tsp black salt (kala namak)

Instructions

1. Heat a non-stick skillet over medium-high heat.
2. Add the crumbled tofu and dry cook for 3 minutes to reduce moisture.
3. Stir in nutritional yeast, turmeric, and black salt until evenly coated.